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Peptides Info

Articles

60 reference articles, each cited to primary literature.

stability study design

analytical calculations

  • Assay, Purity and Content: Three Numbers That Are Routinely Confused

    Purity is a ratio among related substances. Content is a mass fraction of the whole material on a stated basis. Assay is a measurement against a reference standard that produces a content. Definitions, the mass balance that links them, a worked lot and how each reads on a certificate.

  • Calibration Curves: Linearity, LOD and LOQ

    Building a calibration curve, judging linearity from residuals rather than r², and calculating detection and quantitation limits by the 3.3σ/S and 10σ/S conventions. A worked low-level curve and the rules for reporting results below the limit.

  • International Units: Why an IU Is Not a Mass and Cannot Always Be Converted

    An International Unit is a quantity of biological activity defined by a WHO reference preparation, not a quantity of matter. Where a mass conversion exists, why it exists; where it does not, why no factor can be written. Insulin, vitamins D and A, and heparin as worked cases.

  • Molar Mass, Moles and Converting a Mass to an Amount of Substance

    The conversion is one division. Getting it right depends on which mass goes into the numerator and which molar mass goes into the denominator. Definitions, sequence arithmetic, salt and water corrections, and a worked example on an invented decapeptide.

  • Significant Figures and Rounding: How a Result Should Be Reported

    The number of digits in a result is a claim about the method that produced it. Counting rules, rounding once and at the end, rounding against an uncertainty, comparing with a specification, and why 99.47%, 99.5% and 99% say different things.

transport standards

analytical method design

contamination control

method and records

  • Method Validation Basics for a Small Laboratory

    Specificity, linearity, accuracy, precision, range and robustness defined in plain terms — which of them an identity method needs, which a quantitative method needs, what full validation costs against verification, and a proportionate programme for a laboratory of three.

  • Out-of-Specification Results and What to Do About Them

    The difference between out of specification and out of trend, why retesting is never the first move, how to interrogate the method before the material, the averaging trap, and what to do when a supplier certificate contradicts your own result.

  • The Laboratory Notebook and Contemporaneous Records

    Why recording at the time is not the same as recording accurately later, the attributable-legible-original-accurate vocabulary, how to correct an entry without destroying it, bound versus electronic notebooks, and how long to keep them.

  • Uncertainty of Measurement in Practice

    Why every result is a range rather than a number, how Type A and Type B contributions differ, a worked uncertainty budget for a weighing and a dilution, the coverage factor and reporting convention, and what a purity figure quoted without uncertainty is actually worth.

  • Writing a Standard Operating Procedure: A Template That Survives Being Followed

    Scope, materials, procedure, acceptance, records — the five sections that carry an SOP, how to write steps somebody else can execute, how to version and review them, and a worked goods-in receiving skeleton to copy.

instrumentation

quantification

  • Amino Acid Analysis as a Reference Method

    The only routine assay that answers how much peptide is in a weighed solid. Hydrolysis and what it destroys, derivatisation and separation, what it costs, and what its absence from a certificate leaves undetermined.

  • Counter-Ion Content: Trifluoroacetate and Acetate

    Synthesised peptides arrive as salts, and the salt is not a trace. How much mass the counter-ion carries, how it is measured, when exchange is worth requesting, and where it sits in the accounting that reconciles gross weight to peptide.

  • Gravimetric and Volumetric Preparation Error

    Balance resolution against pipette tolerance, the volume below which weighing wins, the density and temperature terms that convert between them, and how error behaves as it passes down a dilution series.

  • Karl Fischer Titration and Residual Moisture

    Water is the largest non-peptide term nobody measures. How the titration works, what volumetric and coulometric modes are each good for, where the sub-three-per-cent convention came from, and what a moisture figure on a certificate does and does not describe.

  • UV Absorbance at 280 nm: Concentration Without a Balance

    An optical measurement of peptide concentration that is blind to counterion, water and salt — and that returns nothing at all for a sequence carrying no aromatic residues. Coefficients, path length, interference and the failure cases.

preparation

verification

storage

degradation